HarmonyDelta Safer Food Better Business Caterers 13 Month Diary & Fridge Log

HarmonyDelta Safer Food Better Business for Caterers Pack

This Complete Food Safety Pack from HarmonyDelta Publications is designed for caterers including restaurants, takeaways, cafes, pubs, bakeries, and other small food businesses. It helps you achieve a 5* rating and ensures compliance with food safety regulations.

Safer Food, Better Business for Caterers Manual

This manual guides you step-by-step through maintaining food safety standards. It is fully updated to include the New Food Hypersensitivity Regulations and other changes. The pack includes a 13-month diary to track important dates, tasks, and observations for smooth operations and compliance. The SFBB & Diary are printed on durable 130gsm paper with protective perspex covers and spiral binding.

13 Month Refrigeration Records Book

Track refrigeration, display cabinet, and cold room temperatures and maintenance with this easy-to-use log book. Designed for daily use, it helps maintain optimal food safety standards and ensures equipment runs smoothly. Printed on durable 130gsm paper with protective perspex covers and spiral binding.

Health Inspection Compliant

This pack provides the necessary tools and resources for catering and food businesses to comply with health inspection requirements, ensuring commercial kitchens are well-equipped to meet and exceed standards.

Key Features

• Endorsed by the UK's Food Standards Agency
• Includes Safer Food, Better Business Guide & 13 Month Diary
• Includes separate 13 Month Refrigeration Records Book
• Updated for new Food Hypersensitivity Regulations
• Diary tracks tasks, dates, and observations
• Refrigeration log tracks temperatures and maintenance
• Printed on 130gsm paper with protective perspex covers and spiral binding
• Supports health inspection compliance