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Highfield Publications Food Safety Handbook 34th Edition Paperback
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Highfield Publications Food Safety Handbook 34th Edition Paperback

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About this item

Product Overview

This leading food safety publication by Richard A Sprenger provides a comprehensive and practical reference for all aspects of food safety and hygiene. The 34th edition is presented in a paperback format and features full-colour illustrations and photographs throughout.

Key Features

  • Essential food safety reference
  • Easy to read and practical
  • Comprehensive coverage of food safety and hygiene
  • References to hazards and controls
  • Educates on HACCP principles
  • Full-colour illustrations and photographs

Specifications

  • Brand: Highfield Publications
  • Title: Food Safety Handbook
  • Edition: 34th Edition
  • Author: Richard A Sprenger
  • Format: Paperback

Specifications

BrandHighfield Publications
TypeSafety Training
CategoryAppliances

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